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Wolf  |  SKU: C36C-6BN

Wolf C36C-6B 36" 6 Burner Gas Range w/ Convection Oven, Natural Gas

$7,130.00
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Protection Plan Included

1 Year Parts & Labor Warranty

Description

The Wolf C36C-6B Challenger XL™ Gas Range features a top configuration of six open burners, each delivering a powerful output of 30,000 BTU. These burners are designed with lift-off heads, streamlining the cleaning process. Enhanced safety is provided by heat-resistant control knobs, minimizing the risk of burns during adjustment of burner levels. The unit's robust construction includes heavy-duty cast iron grates on the top, incorporating aeration bowls that efficiently direct heat to the cookware surface. Additionally, a crumb tray is integrated to collect debris, simplifying maintenance.

Below, the range boasts a convection oven that utilizes fan-assisted technology to ensure even heat distribution throughout the chamber. This feature enables rapid and uniform baking. The oven's temperature is thermostatically controllable, with a range of 250 to 500 degrees Fahrenheit, accommodating various cooking requirements. It comes equipped with three oven racks and is designed to hold sheet pans side-to-side. The interior of the oven is coated in porcelain, offering a nonstick surface that prevents food buildup, thus facilitating easy cleaning.

Product Details

  • (6) 30,000-BTU burners
  • Burners have lift-off heads to simplify cleaning
  • Energy-saving flashtube burner ignition system with 1 pilot every 2 burners
  • Stay-cool burner knobs control heat
  • Heavy-duty cast iron grates lift off for cleaning
  • Built-in grate aeration bowls increase efficiency
  • Extra-deep crumb tray has welded corners, eliminating crevices where debris could get trapped
  • Stainless steel backriser directs heat and grease-laden vapor to the hood vent
  • Stainless steel high shelf can hold salamanders
  • Front and sides are stainless steel
  • Fully MIG welded aluminized steel frame
  • 6-in. stainless steel legs are adjustable
  • 215,000 BTU

Convection Oven Base

  • Temperature range: 250-500 degrees F
  • Nonstick porcelain cavity eases cleaning and resists corrosion
  • 3 racks
  • Accommodates sheet pans side-to-side, not front-to-back
  • Requires motor attachment in the field
  • 35,000 oven BTU

Dimensions & Utilities

  • Front grates: 12 in. W x 121⁄2 in. D
  • Rear grates: 12 in. W x 141⁄2 in. D
  • Oven interior: 263⁄8 in. W x 24 in. D x 137⁄8 in. H
  • Overall: 36 in. W x 41 in. D x 58 in. H
  • Natural gas powered
  • 3⁄4-in. rear gas connection and pressure regulator
  • 115 V/1 ph, 6-ft. cord with a plug

From The Manufacturer

Challenger XL™ Restaurant Range, gas, 36", (6) 30,000 BTU burners, lift-off burner heads, convection oven, stainless steel front, sides, backriser & lift-off high shelf, fully welded body, 6" adjustable legs, 215,000 BTU, CSA, NSF

*Please note that the color, inclusions, or accessories of the product may differ from the image displayed.

Specifications
  • Weight
    580 lb
  • Length
    34 in
  • Width
    36 in
  • Height
    58 in
  • Spec Sheet
    nullDownload

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Wolf

For more than 80 years, Wolf commercial cooking equipment has provided the foodservice industry with simple, trouble-free performance, exceptional durability and outstanding energy efficiency. In even the most demanding kitchen environments, depend on Wolf’s hardworking, easy-to-use products to deliver the superior value your operation needs to succeed.

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Wolf

Wolf C36C-6B 36" 6 Burner Gas Range w/ Convection Oven, Natural Gas

$7,130.00

The Wolf C36C-6B Challenger XL™ Gas Range features a top configuration of six open burners, each delivering a powerful output of 30,000 BTU. These burners are designed with lift-off heads, streamlining the cleaning process. Enhanced safety is provided by heat-resistant control knobs, minimizing the risk of burns during adjustment of burner levels. The unit's robust construction includes heavy-duty cast iron grates on the top, incorporating aeration bowls that efficiently direct heat to the cookware surface. Additionally, a crumb tray is integrated to collect debris, simplifying maintenance.

Below, the range boasts a convection oven that utilizes fan-assisted technology to ensure even heat distribution throughout the chamber. This feature enables rapid and uniform baking. The oven's temperature is thermostatically controllable, with a range of 250 to 500 degrees Fahrenheit, accommodating various cooking requirements. It comes equipped with three oven racks and is designed to hold sheet pans side-to-side. The interior of the oven is coated in porcelain, offering a nonstick surface that prevents food buildup, thus facilitating easy cleaning.

Product Details

Convection Oven Base

Dimensions & Utilities

From The Manufacturer

Challenger XL™ Restaurant Range, gas, 36", (6) 30,000 BTU burners, lift-off burner heads, convection oven, stainless steel front, sides, backriser & lift-off high shelf, fully welded body, 6" adjustable legs, 215,000 BTU, CSA, NSF

*Please note that the color, inclusions, or accessories of the product may differ from the image displayed.

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